Spiced hot chocolate
A rich hot chocolate with a hint of spice, to warm you up on a chilly day. This is a lovely after-dinner beverage to sip as you’re settling in for the night. Coconut milk is a rich source of lauric acid which is protective for heart health and has antibacterial and antiviral properties, and can help to stabilise blood sugar levels and curb appetite.
![Cabot-Health-Spiced-hot-chocolate](https://www.cabothealth.com.au/wp-content/uploads/2019/07/Cabot-Health-Spiced-hot-chocolate.jpg)
![Cabot-Health-Spiced-hot-chocolate](https://www.cabothealth.com.au/wp-content/uploads/2019/07/Cabot-Health-Spiced-hot-chocolate.jpg)
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Servings: | 1 |
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Ingredients: | 7 |
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Serving Size: | 266g |
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Total calories: | 414 |
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Carbohydrates: | 20.82 |
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Fat: | 37.15g |
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Protein: | 4.34g |
Ingredients
- 2 heaped tbsp of chopped 70% dark chocolate
- ¼ tsp Nature sweet
- ½ cup coconut or macadamia milk
- ¼ tsp ground cinnamon
- ½ cup water
- Pinch ground nutmeg
- Pinch ground star anise
- 1 tsp maple syrup
Method
- Add ingredients to a saucepan on medium heat, stirring until milk is warmed and chocolate is melted through.
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